bay leaf, chile pepper, extra virgin olive oil & green lentils recipes
4 recipes
Page 1
Cod with Spicy Puy Lentils
besthealthmag.ca
Ingredients: extra virgin olive oil, bay leaf, chile pepper, green lentils, cod, celery, lemon, leek, thyme, onion, vegetable broth, cayenne
Butterflied leg of lamb with samphire and lentils
deliciousmagazine.co.uk
Ingredients: extra virgin olive oil, bay leaf, chile pepper, green lentils, leg of lamb, fresh mint, dijon mustard, onion, garlic, chili flake, sherry vinegar, sea beans
Fish with Spicy Green Lentils
besthealthmag.ca
Ingredients: extra virgin olive oil, bay leaf, chile pepper, green lentils, whitefish, celery, lemon, leek, thyme, onion, vegetable broth, cayenne
Lentil Stew
nourishedkitchen.com
Ingredients: extra virgin olive oil, bay leaf, chile pepper, green lentils, pork fat, chicken bone broth, balsamic vinegar, carrot, celeriac, apple cider vinegar, parsnip, onion, mustard greens