bay leaf, chili flake, carrot, canned tomato, rosemary & feta recipes
2 recipes
Page 1
Easy Greek Red Lentil Soup Recipe
themediterraneandish.com
Ingredients: feta, rosemary, carrot, bay leaf, canned tomato, chili flake, cumin, lemon, red lentils, extra virgin olive oil, parsley, oregano, onion, garlic, vegetable broth
Greek baked giant beans – Gigantes
akispetretzikis.com
Ingredients: feta, rosemary, carrot, bay leaf, canned tomato, chili flake, chicken broth, bread, celery, lemon, gigantes, white wine, parsley, olive oil, tomato paste, cinnamon, bell pepper, onion, sugar, garlic, scallion