bay leaf, chili flake, carrot, rosemary, celery, tomato paste & beef broth recipes
5 recipes
Page 1
French Style Braised Short Ribs
closetcooking.com
Ingredients: beef broth, celery, rosemary, carrot, bay leaf, tomato paste, chili flake, beef short ribs, balsamic vinegar, red wine, parsley, button mushroom, thyme, onion, garlic
Slow Cooker Red Wine Braised Short Ribs
paleomg.com
Ingredients: beef broth, celery, rosemary, carrot, bay leaf, tomato paste, chili flake, beef short ribs, ghee, garlic powder, red wine, parsley, button mushroom, thyme, onion, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef broth, celery, rosemary, carrot, bay leaf, tomato paste, chili flake, beef short ribs, flour, lemon, red wine, parsley, olive oil, oregano, onion, canned tomato, garlic
Italian Beef Short Ribs
italianfoodforever.com
Ingredients: beef broth, celery, rosemary, carrot, bay leaf, tomato paste, chili flake, beef short ribs, flour, lemon, red wine, parsley, olive oil, oregano, onion, canned tomato, garlic
Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: beef broth, celery, rosemary, carrot, bay leaf, tomato paste, chili flake, leg of lamb, anchovy paste, flour, butter, lemon, shallot, extra virgin olive oil, red wine vinegar, red wine, artichoke, onion, potato, garlic