bay leaf, chili flake, extra virgin olive oil, leg of lamb & red wine vinegar recipes
1 recipes
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Rosemary-Garlic Leg of Lamb with Artichokes
cuisineathome.com
Ingredients: leg of lamb, extra virgin olive oil, red wine vinegar, bay leaf, chili flake, anchovy paste, beef broth, flour, butter, celery, lemon, shallot, rosemary, red wine, carrot, artichoke, tomato paste, onion, potato, garlic