bay leaf, clam, thyme & canola oil recipes
5 recipes
Page 1
Pressure-Cooker Red Clam Sauce
tasteofhome.com
Ingredients: clam, bay leaf, thyme, canola oil, linguine, basil, parsley, tomato paste, onion, sugar, canned tomato, garlic
Red Clam Sauce
tasteofhome.com
Ingredients: clam, bay leaf, thyme, canola oil, linguine, basil, parsley, tomato paste, onion, sugar, canned tomato, garlic
Manhattan Clam Chowder
canolaeatwell.com
Ingredients: clam, bay leaf, thyme, canola oil, clam juice, celery, parsley, tomato paste, bell pepper, onion, potato, canned tomato, garlic
New England Clam Chowder
eatingwell.com
Ingredients: clam, bay leaf, thyme, canola oil, bacon, clam juice, heavy cream, flour, milk, celery, onion, potato, scallion
Miso Clam Chowder with Parsley Oil
delish.com
Ingredients: clam, bay leaf, thyme, canola oil, bacon, heavy cream, butter, celery, white wine, white miso, parsley, onion, potato, garlic