bay leaf, clam, white wine, butter & baguette recipes
4 recipes
Page 1
Pacific Northwest Steamed Clams
cuisineathome.com
Ingredients: clam, baguette, butter, white wine, bay leaf, lemon, parsley, leek, garlic
Manhattan clam chowder
womensweeklyfood.com.au
Ingredients: clam, baguette, butter, white wine, bay leaf, bacon, flour, celery, bouillon cube, parsley, thyme, onion, potato, canned tomato, garlic
Seafood Stew for Two
bonappetit.com
Ingredients: clam, baguette, butter, white wine, bay leaf, scallop, prawns, squid, mussel, red snapper, celery, fennel, canned whole tomato, olive oil, leek, fennel seed, saffron, garlic, tarragon
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: clam, baguette, butter, white wine, bay leaf, prawns, squid, mussel, lemon, shallot, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, carrot, vegetable oil, parsley, jalapeno, olive oil, pink peppercorn, tomato paste, cilantro, onion, sugar, garlic