bay leaf, clam juice, white wine & worcestershire recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: worcestershire, clam juice, white wine, bay leaf, shrimp, flour, butter, celery, lemon, tomato sauce, hot sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, clam juice, white wine, bay leaf, shrimp, flour, butter, celery, lemon, tomato sauce, hot sauce, basil, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, clam juice, white wine, bay leaf, shrimp, flour, butter, celery, lemon, tomato sauce, hot sauce, basil, white pepper, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion