bay leaf, clove, garlic, thyme, tomato paste & vegetable oil recipes

8 recipes

Page 1

Chicken Jollof Pasta

afrifoodnetwork.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, hot dog, chicken breast, macaroni, ginger root, bouillon cube, allspice, onion

Oxtail soup

kitchenstories.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, beef stock, oxtail, madeira wine, celery, carrot, juniper berry, allspice, cornstarch, port wine, onion

Turkey Osso Buco with Parsley and Rosemary Gremolata

foodnetwork.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, chicken broth, turkey breast, turkey thigh, flour, celery, lemon, white wine, rosemary, carrot, parsley, onion

Roast Goose with Stuffing

allrecipes.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, chicken broth, goose, bread, butter, celery, white wine, apple, marjoram, raisins, carrot, cornstarch, onion

Pressure cooker beef and eggplant stew

akispetretzikis.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, beef shank, feta, eggplant, red wine, allspice, olive oil, cinnamon, oregano, onion, sugar, canned tomato, chili flake

Roast Lamb with Celeriac Purée

eatsmarter.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, shallot, rosemary, red wine, carrot, juniper berry, celeriac, sage, cornstarch, onion, sugar, vegetable broth

Game Meat Stew with Mash

eatsmarter.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, chicken stock, bacon, wild boar, ghee, milk, butter, beer, peppercorn, red cabbage, paprika, apple, rosemary, juniper berry, vinegar, onion, potato, sugar, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: vegetable oil, bay leaf, clove, tomato paste, thyme, garlic, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, egg, parsley, button mushroom, gin, mustard seed, onion, nutmeg