bay leaf, clove, milk, egg, nutmeg, onion & tomato paste recipes
5 recipes
Page 1
Perfect Pastitsio
portandfin.com
Ingredients: milk, bay leaf, egg, clove, tomato paste, onion, nutmeg, ground beef, parmesan, flour, bucatini, butter, feta, red wine, olive oil, cinnamon, oregano, thyme, canned tomato, garlic
Versatile Moussaka
food52.com
Ingredients: milk, bay leaf, egg, clove, tomato paste, onion, nutmeg, ground lamb, parmesan, greek yogurt, flour, butter, eggplant, ginger powder, raisins, canned whole tomato, red wine, allspice, cinnamon, potato, garlic, cayenne
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: milk, bay leaf, egg, clove, tomato paste, onion, nutmeg, flour, butter, panko, feta, eggplant, canned whole tomato, olive oil, button mushroom, cinnamon, oregano, baby greens, avocado oil, sweet potato, garlic, vegetable broth, chili flake, green lentils
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: milk, bay leaf, egg, clove, tomato paste, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, vegetable oil, juniper berry, lingonberry, allspice, parsley, thyme
Venison with Fig Dumplings
eatsmarter.com
Ingredients: milk, bay leaf, egg, clove, tomato paste, onion, nutmeg, chicken stock, venison, heavy cream, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, gin, mustard seed, thyme, garlic