bay leaf, clove, milk, fennel seed & peas recipes
4 recipes
Page 1
Kashmiri Peas Pulav | Instant Pot Pulav
vidhyashomecooking.com
Ingredients: milk, bay leaf, peas, clove, fennel seed, cashew, almond, ghee, saffron strands, cumin, ginger powder, raisins, long-grain white rice, jalapeno, cinnamon, star anise, onion, green cardamom
Kashmiri Matar Pulao recipe by Afroz Shaikh at BetterButter
betterbutter.in
Ingredients: milk, bay leaf, peas, clove, fennel seed, cashew, almond, ghee, saffron strands, cumin, peppercorn, raisins, long-grain white rice, jalapeno, cinnamon, star anise, onion, green cardamom, pomegranate, ginger-garlic paste
Kashmiri pulav recipe by Shaila Kattikar at BetterButter
betterbutter.in
Ingredients: milk, bay leaf, peas, clove, fennel seed, cashew, almond, pistachio, ghee, cumin, ginger root, kashmiri red chilli, raisins, carrot, jalapeno, cinnamon, cilantro, onion, rose water, green cardamom, coconut milk, turmeric, pomegranate, ginger-garlic paste, white rice
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: milk, bay leaf, peas, clove, fennel seed, almond, pistachio, ghee, semolina, whole-wheat flour, moong dal, cumin, lemon, papad, chana dal, coriander, chickpea flour, jalapeno, cinnamon, tomato, coriander powder, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, sugar, curry leaves, turmeric, sunflower oil, asafoetida