bay leaf, clove, milk, sugar & lemon recipes
7 recipes
Page 1
Awadhi Style Zarda Pulao Recipe
archanaskitchen.com
Ingredients: milk, lemon, bay leaf, clove, sugar, cashew, almond, paneer, saffron strands, shredded coconut, orange, raisins, long-grain white rice, cinnamon, green cardamom, sunflower oil
Königsberger Klopse (German meatballs in cream and caper sauce)
kitchenstories.com
Ingredients: milk, lemon, bay leaf, clove, sugar, ground beef, canned anchovy, heavy cream, flour, bread, butter, white wine, shallot, vegetable oil, egg, capers, potato, mustard
Red Cabbage Mashed Potatoes with Sausage and Apple Slices
eatsmarter.com
Ingredients: milk, lemon, bay leaf, clove, sugar, sausage, ghee, butter, red cabbage, apple, red wine vinegar, red wine, vegetable oil, lingonberry, cinnamon, onion, potato, nutmeg
Methi Makai Malai / Fenugreek and Corn in a Creamy Gravy
whiskaffair.com
Ingredients: milk, lemon, bay leaf, clove, sugar, cashew, yogurt, cream, cumin, peppercorn, vegetable oil, tomato paste, cinnamon, coriander powder, chili powder, onion, sweet corn, turmeric, fenugreek, black cardamom, ginger-garlic paste
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: milk, lemon, bay leaf, clove, sugar, chicken broth, goose, bread, butter, currant jelly, shallot, malt beer, red cabbage, apple, coriander, honey, red wine, vegetable oil, egg, allspice, parsley, cinnamon, vinegar, onion, garlic, nutmeg
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: milk, lemon, bay leaf, clove, sugar, goose, chicken stock, bacon, ghee, bread, butter, beer, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, white pepper, egg, parsley, cornstarch, thyme, onion, garlic, nutmeg
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: milk, lemon, bay leaf, clove, sugar, almond, pistachio, ghee, semolina, whole-wheat flour, moong dal, cumin, papad, chana dal, coriander, chickpea flour, peas, jalapeno, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, chili powder, pigeon peas, chile pepper, curry leaves, turmeric, sunflower oil, asafoetida