bay leaf, clove, nutmeg, thyme & vinegar recipes

4 recipes

Page 1

Wild Boar Stew with Chestnuts

eatsmarter.com

Ingredients: bay leaf, clove, vinegar, thyme, nutmeg, wild boar, butter, creme fraiche, chestnut, white wine, red wine, juniper berry, cornmeal, onion, vegetable broth

Roasted Venison with Bread Dumplings

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Ingredients: bay leaf, clove, vinegar, thyme, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, vegetable oil, juniper berry, egg, allspice, parsley, cornstarch, onion

Game Meat Stew with Mash

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Ingredients: bay leaf, clove, vinegar, thyme, nutmeg, chicken stock, bacon, wild boar, ghee, milk, butter, beer, peppercorn, red cabbage, paprika, apple, rosemary, vegetable oil, juniper berry, tomato paste, onion, potato, sugar, garlic

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: bay leaf, clove, vinegar, thyme, nutmeg, beef stew meat, bacon, beef stock, butter, pastry flour, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, egg, allspice, tomato paste, mustard seed, onion, potato, sugar