bay leaf, clove, olive oil, parsley, red wine & lemon recipes
5 recipes
Page 1
Chicken, lentils and baby onions ( SERVES 4 )
eatwell.co.nz
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, clove, chicken stock, boneless skinless chicken thighs, flour, allspice, cinnamon, tomato, oregano, onion, garlic, green lentils
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, clove, beef sausage, butter, balsamic vinegar, red cabbage, brown sugar, ginger root, juniper berry, fennel seed, thyme, garlic, mustard
Greek seafood orzo casserole
akispetretzikis.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, clove, chicken broth, shrimp, squid, mussel, orzo, celery, carrot, anise liqueur, allspice, tomato paste, leek, thyme, star anise, onion, sugar, canned tomato, garlic
Turtle Soup
louisianacookin.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, clove, chicken stock, turtle meat, flour, bread, cumin, celery, paprika, basil, egg, allspice, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, canned tomato, garlic, chili flake
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: lemon, red wine, bay leaf, parsley, olive oil, clove, pork loin, pork belly, beef broth, butter, celery, peppercorn, white wine, ginger root, rosemary, raisins, honey, carrot, dried fig, cinnamon, bell pepper, thyme, onion, sugar, garlic, scallion, chili flake, craisins