bay leaf, clove, orange, olive oil & brisket recipes

1 recipes

Page 1

Boeuf en daube provençale

bbc.co.uk

Ingredients: brisket, orange, bay leaf, olive oil, clove, bacon, beef stock, celery, peppercorn, brandy, red wine vinegar, red wine, carrot, parsley, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice