bay leaf, clove, peppercorn, lemon & leek recipes

9 recipes

Page 1

Salmon Stock

whereismyspoon.co

Ingredients: lemon, peppercorn, bay leaf, clove, leek, salmon, celery, white wine, fennel, olive oil, thyme, onion, garlic

German Oxtail Soup with Bacon Recipe

thehomesteadinghippy.com

Ingredients: lemon, peppercorn, bay leaf, clove, leek, bacon, oxtail, celery, red wine, carrot, olive oil, cinnamon, cornstarch, onion, sugar

Veal with Vegetables and Chive Dip

eatsmarter.com

Ingredients: lemon, peppercorn, bay leaf, clove, leek, veal steak, quark, sour cream, horseradish, chive, carrot, juniper berry, celeriac, onion, sunflower oil

Catfish with Potatoes, Root Vegetables and Fresh Horseradish

eatsmarter.com

Ingredients: lemon, peppercorn, bay leaf, clove, leek, catfish, butter, horseradish, celery, white wine, ginger root, carrot, juniper berry, potato, tarragon, vegetable broth

Roast Pork with Sweet Potato Puree and Brussels Sprouts

eatsmarter.com

Ingredients: lemon, peppercorn, bay leaf, clove, leek, pork shoulder, beef broth, ghee, milk, butter, celery, red wine, carrot, onion, brussels sprout, sweet potato, garlic

Palash Mitra's Awesome Mulligatawny Soup Recipe

greatcurryrecipes.net

Ingredients: lemon, peppercorn, bay leaf, clove, leek, scallop, chicken stock, flour, butter, cumin, celery, red onion, ginger root, coriander, carrot, cinnamon, tomato, cilantro, coconut milk, turmeric, garlic, white rice

Chicken and Leek Pie {gluten-free}

fromthelarder.co.uk

Ingredients: lemon, peppercorn, bay leaf, clove, leek, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, glutinous rice flour, vermouth, carrot, egg, parsley, olive oil, thyme, onion, garlic, tarragon, nutmeg

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: lemon, peppercorn, bay leaf, clove, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: lemon, peppercorn, bay leaf, clove, leek, chicken stock, brisket, milk, butter, pretzel bun, celery, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, apple cider vinegar, thyme, onion, garlic, canola oil