bay leaf, clove, red cabbage, cinnamon & egg recipes
6 recipes
Page 1
Chicken and Red Cabbage Soup with Semolina Dumplings
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Ingredients: red cabbage, bay leaf, egg, clove, cinnamon, chicken stock, chicken breast, semolina flour, butter, allspice, nutmeg
Red Cabbage with Dumplings
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Ingredients: red cabbage, bay leaf, egg, clove, cinnamon, milk, bread, apple, red wine vinegar, raisins, vegetable oil, juniper berry, apple juice, onion, sugar, vegetable broth
Roast Duck with Red Cabbage
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Ingredients: red cabbage, bay leaf, egg, clove, cinnamon, duck, chicken stock, butter, chestnut, apple, plum, red wine, carrot, allspice, leek, vinegar, onion, potato, sugar
Roast Goose Breast with Red Cabbage and Potato Dumplings
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Ingredients: red cabbage, bay leaf, egg, clove, cinnamon, chicken broth, goose, bread, butter, pastry flour, brown sugar, rosemary, red wine, carrot, celeriac, cornstarch, orange juice, onion, potato
Roast Duck with Cabbage and Potato Cakes
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Ingredients: red cabbage, bay leaf, egg, clove, cinnamon, duck, chicken stock, butter, chestnut, apple, plum, red wine, carrot, allspice, leek, vinegar, onion, potato, sugar
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
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Ingredients: red cabbage, bay leaf, egg, clove, cinnamon, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, apple, coriander, honey, red wine, vegetable oil, allspice, parsley, vinegar, onion, sugar, garlic, nutmeg