bay leaf, clove, red cabbage, juniper berry & goose fat recipes
2 recipes
Page 1
Duck Breasts with Orange-Spiced Red Cabbage
eatsmarter.com
Ingredients: goose fat, red cabbage, bay leaf, juniper berry, clove, duck breast, chicken stock, beef broth, currant jelly, orange, orange juice, vinegar, onion, potato
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: goose fat, red cabbage, bay leaf, juniper berry, clove, chicken stock, venison, flour, butter, currant jelly, apple, red wine vinegar, red wine, olive oil, cinnamon, thyme, star anise, onion, green cardamom