bay leaf, clove, red cabbage, red wine & brown sugar recipes
11 recipes
Page 1
Rotkohl (braised red cabbage with apples)
cooksister.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, butter, currant jelly, apple, red wine vinegar, onion
Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage)
food.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, butter, lemon, red onion, apple, vinegar
German Sweet And Sour Red Cabbage
recipeland.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, butter, lemon, apple, vinegar, onion
Red Cabbage with Apples (Rotkohl mit Apfeln)
savorthebest.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, apple, red wine vinegar, allspice, olive oil, onion, nutmeg
German Red Cabbage Recipe
whereismyspoon.co
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, butter, apple, red wine vinegar, juniper berry, allspice, sugar
Red Cabbage, Bavarian Style Recipe - (4.5/5)
keyingredient.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, currant jelly, apple, vegetable oil, allspice, olive oil, onion, nutmeg, caraway
Red cabbage braised in mulled wine
gourmettraveller.com.au
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, butter, peppercorn, orange, apple, cinnamon, star anise, onion, garlic, nutmeg
Spiced Red Cabbage & Veal Sausages
junedarville.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, beef sausage, butter, lemon, balsamic vinegar, ginger root, juniper berry, parsley, olive oil, fennel seed, thyme, garlic, mustard
Roast Goose Breast with Red Cabbage and Potato Dumplings
eatsmarter.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, chicken broth, goose, bread, butter, pastry flour, rosemary, carrot, egg, celeriac, cinnamon, cornstarch, orange juice, onion, potato
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red cabbage, brown sugar, red wine, bay leaf, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, red onion, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil