bay leaf, clove, red cabbage, red wine & flour recipes
3 recipes
Page 1
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: flour, red cabbage, red wine, bay leaf, clove, chicken stock, goose fat, venison, butter, currant jelly, apple, red wine vinegar, juniper berry, olive oil, cinnamon, thyme, star anise, onion, green cardamom
Vegan goulash with pan-fried dumplings & red cabbage
zuckerjagdwurst.com
Ingredients: flour, red cabbage, red wine, bay leaf, clove, bread crumbs, currant jelly, apple, textured vegetable protein, non-dairy milk, white wine vinegar, vegetable oil, parsley, olive oil, tomato paste, onion, pickle, sugar, mustard, vegetable broth, nutmeg
Pot Roast Sandwiches
foodnetwork.com
Ingredients: flour, red cabbage, red wine, bay leaf, clove, beef stock, beef roast, focaccia, coconut oil, celery, lemon, prepared horseradish, hot sauce, rice wine vinegar, honey, carrot, mustard powder, radish, tomato paste, bell pepper, thyme, thai chile pepper, onion, turmeric, canned tomato, garlic