bay leaf, clove, red cabbage, red wine & red onion recipes
4 recipes
Page 1
Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage)
food.com
Ingredients: red onion, red cabbage, red wine, bay leaf, clove, butter, lemon, brown sugar, apple, vinegar
Homemade red cabbage
kitchenstories.com
Ingredients: red onion, red cabbage, red wine, bay leaf, clove, lard, balsamic vinegar, lingonberry jam, orange, ginger root, juniper berry, allspice, balsamic glaze, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: red onion, red cabbage, red wine, bay leaf, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: red onion, red cabbage, red wine, bay leaf, clove, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, peppercorn, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic, canola oil