bay leaf, clove, shallot, thyme & coriander recipes
3 recipes
Page 1
Pickled and boiled quail eggs with celery salt
gourmettraveller.com.au
Ingredients: shallot, coriander, bay leaf, clove, thyme, bread, butter, peppercorn, white wine, white wine vinegar, pink peppercorn, fennel seed, aniseed, celery seed, quail egg
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: shallot, coriander, bay leaf, clove, thyme, duck, duck confit, duck fat, butter, celery, peppercorn, ginger root, carrot, grapeseed oil, juniper berry, jalapeno, olive oil, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, garlic, cassava
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: shallot, coriander, bay leaf, clove, thyme, duck breast, chicken stock, duck fat, cumin, celery, peppercorn, red lentils, brown sugar, peach, carrot, olive oil, apple cider vinegar, mustard seed, onion, coconut milk, sugar, turmeric, garlic, fenugreek, chili flake, mustard greens, nutmeg, white rice