bay leaf, cornstarch, garlic, lamb shank, tomato paste & vegetable oil recipes
2 recipes
Page 1
Lamb Shanks Braised in Red Wine
greedygourmet.com
Ingredients: lamb shank, vegetable oil, bay leaf, tomato paste, cornstarch, garlic, beef stock, brown sugar, red wine, thyme, onion
Shin, Fennel, and Port Stew
eatsmarter.com
Ingredients: lamb shank, vegetable oil, bay leaf, tomato paste, cornstarch, garlic, chicken stock, lemon, ginger root, fennel, red wine, carrot, celeriac, port wine, leek, thyme, confectioners’ sugar, onion