bay leaf, creme fraiche & pastry flour recipes

14 recipes

Page 1

Potato and Pumpkin Goulash

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Ingredients: creme fraiche, pastry flour, bay leaf, paprika, marjoram, olive oil, pumpkin, onion, potato, vegetable broth

Roast Beef with Beets

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Ingredients: creme fraiche, pastry flour, bay leaf, roast beef, ghee, rosemary, button mushroom, beetroot, onion, caraway

Cod with Herb Sauce

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Ingredients: creme fraiche, pastry flour, bay leaf, cod, heavy cream, butter, lemon, peppercorn, shallot, tomato paste, tarragon

Potato Stew with Rutabaga and Chicken

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Ingredients: creme fraiche, pastry flour, bay leaf, chicken breast, carrot, vegetable oil, allspice, parsley, rutabaga, leek, potato, nutmeg

Beef Rolls with Potatoes

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Ingredients: creme fraiche, pastry flour, bay leaf, beef stew meat, bacon, walnut, shallot, marjoram, vegetable oil, potato, canned tomato, mustard

Cod Stew with Rice

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Ingredients: creme fraiche, pastry flour, bay leaf, cod, butter, lemon, white wine, shallot, long-grain white rice, peas, spinach, sugar, nutmeg, chervil

Clam and Mussel Soup

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Ingredients: creme fraiche, pastry flour, bay leaf, clam, mussel, bacon, milk, butter, celery, white wine, vegetable oil, saffron, thyme, potato

Salmon Pate En Croute

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Ingredients: creme fraiche, pastry flour, bay leaf, salmon, smoked salmon, milk, bread, butter, lemon, yeast, dill, peppercorn, white wine, egg, button mushroom, dry vermouth

Sweetbreads with Onion Ravioli

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Ingredients: creme fraiche, pastry flour, bay leaf, sweetbread, veal stock, parmesan, heavy cream, butter, white wine, shallot, egg, olive oil, clove, marsala wine, thyme, onion, garlic

Cod with Vegetables

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Ingredients: creme fraiche, pastry flour, bay leaf, fish stock, cod, butter, celery, peppercorn, white wine, carrot, allspice, leek, parsnip, onion, sugar, mustard, scallion

Roasted Lamb Shanks with Mashed Potatoes

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Ingredients: creme fraiche, pastry flour, bay leaf, lamb stock, lamb shank, milk, celery, rosemary, red wine, carrot, olive oil, tomato paste, thyme, onion, potato, garlic, cayenne

Roulade of Beef with Horseradish Sauce

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Ingredients: creme fraiche, pastry flour, bay leaf, soup bones, beef stew meat, bacon, heavy cream, butter, horseradish, celery, peppercorn, cabbage, carrot, vegetable oil, juniper berry, onion, mustard, scallion

Stuffed Cabbage with Spiced Cream Sauce

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Ingredients: creme fraiche, pastry flour, bay leaf, mixed ground meat, bread crumbs, butter, brown mustard, cabbage, rosemary, carrot, vegetable oil, egg, allspice, celeriac, thyme, onion, garlic, vegetable broth, caraway

Cabbage Rolls with Bacon and Potatoes

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Ingredients: creme fraiche, pastry flour, bay leaf, ground beef, bacon, bread crumbs, butter, brown mustard, cabbage, rosemary, carrot, vegetable oil, egg, allspice, celeriac, parsley, thyme, onion, potato, garlic, vegetable broth, caraway