bay leaf, creme fraiche, vegetable oil & nutmeg recipes
6 recipes
Page 1
Lighter dauphinoise potatoes
deliciousmagazine.co.uk
Ingredients: creme fraiche, vegetable oil, bay leaf, nutmeg, milk, gruyere, potato, garlic
Potato and Leek Soup
eatsmarter.com
Ingredients: creme fraiche, vegetable oil, bay leaf, nutmeg, wild garlic, shallot, juniper berry, leek, watercress, potato, vegetable broth
Potato Stew with Rutabaga and Chicken
eatsmarter.com
Ingredients: creme fraiche, vegetable oil, bay leaf, nutmeg, chicken breast, pastry flour, carrot, allspice, parsley, rutabaga, leek, potato
French-Style Onion-Potato Soup
eatsmarter.com
Ingredients: creme fraiche, vegetable oil, bay leaf, nutmeg, bacon, beef broth, bread, butter, white wine, egg, capers, thyme, onion, potato, garlic
Venison Goulash with Dumplings
eatsmarter.com
Ingredients: creme fraiche, vegetable oil, bay leaf, nutmeg, chicken stock, venison, bread crumbs, milk, bread, butter, lemon, peppercorn, lingonberry jam, red wine, carrot, juniper berry, egg, allspice, celeriac, parsley, tomato paste, onion, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: creme fraiche, vegetable oil, bay leaf, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, thyme, onion