bay leaf, cumin, ginger root, coconut milk & smoked paprika recipes
5 recipes
Page 1
VEGAN DAL MAKHANI (BLACK LENTIL DAL)
cookrepublic.com
Ingredients: cumin, ginger root, bay leaf, smoked paprika, coconut milk, red onion, paprika, extra virgin olive oil, cinnamon, coriander powder, cilantro, coconut cream, garam masala, urad dal, chile pepper, turmeric, canned tomato
Slow Cooker Vegan Tikka Masala
delishknowledge.com
Ingredients: cumin, ginger root, bay leaf, smoked paprika, coconut milk, lemon, tomato sauce, olive oil, cinnamon, cornstarch, coriander powder, garam masala, tofu, onion, turmeric, cooked rice, garlic, canned chickpea, cayenne
Easy Slow Cooker Vegan Tikka Masala
yummly.com
Ingredients: cumin, ginger root, bay leaf, smoked paprika, coconut milk, lemon, tomato sauce, olive oil, chickpea, cinnamon, cornstarch, coriander powder, garam masala, tofu, onion, turmeric, cooked rice, garlic, cayenne
Mulligatawny Soup
thehungarybuddha.com
Ingredients: cumin, ginger root, bay leaf, smoked paprika, coconut milk, chicken stock, chicken thighs, greek yogurt, lemon, red lentils, apple, coriander, carrot, fire-roasted tomato, curry, olive oil, mustard powder, cinnamon, cilantro, onion, garlic, chili flake, poblano pepper
3 meats, 3 marinades
kitchenstories.com
Ingredients: cumin, ginger root, bay leaf, smoked paprika, coconut milk, chicken breast, beef steak, pork chops, soy sauce, lemon, peppercorn, rice wine vinegar, coriander, red wine vinegar, basil, grapeseed oil, molasses, olive oil, oregano, thyme, chili powder, chile pepper, sugar, garlic, chili flake, cayenne