Bay Leaf And Dijon Mustard And Garlic And Parsley And Red Wine Recipes

Savory Slow Cooker Pot Roast

keviniscooking.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef broth, beef roast, flour, celery, carrot, olive oil, tomato paste, thyme, onion

Slow Cooker Beef Stroganoff

foxeslovelemons.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, worcestershire, beef broth, beef roast, egg noodle, flour, sour cream, red wine vinegar, olive oil, button mushroom, onion

Horseradish-Crusted Brisket With Carrots

foodnetwork.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, brisket, flour, horseradish, celery, extra virgin olive oil, rosemary, carrot, tomato paste, onion, sugar

Slow Cooker Pot Roast

savorthebest.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, worcestershire, beef broth, beef roast, rosemary, carrot, vegetable oil, cornstarch, thyme, onion, potato

Slow Cooker Beef and Barley Stew

afarmgirlsdabbles.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef broth, beef roast, pearl barley, carrot, olive oil, button mushroom, tomato paste, thyme, onion, potato

Herb Crusted Standing Rib Roast {with Horseradish-Red Wine Gravy}

nospoonnecessary.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, demi-glace, beef ribs, heavy cream, butter, cracked pepper, shallot, prepared horseradish, rosemary, olive oil, thyme

Short Rib Ragù Recipe by Tasty

tasty.co

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef short ribs, beef stock, parmesan, pappardelle, carrot, olive oil, tomato paste, thyme, onion, canned tomato

Slow Cooker Beef Stroganoff ~ No ‘Cream of X’ Soup

fivehearthome.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef stew meat, worcestershire, beef broth, egg noodle, flour, sour cream, cream cheese, garlic powder, button mushroom, onion powder, thyme

Rick Stein's Rhône Mariners' Stew with Anchoïade

thehappyfoodie.co.uk

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef steak, canned anchovy, bacon, beef stock, butter, orange, white pepper, olive oil, tomato, thyme, onion

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef shank, flour, butter, brioche, celery, carrot, olive oil, leek, thyme, onion, baking soda

Slow Cooker Beef Stroganoff Soup

fivehearthome.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef stew meat, worcestershire, beef broth, egg noodle, flour, sour cream, garlic powder, button mushroom, onion powder, thyme, onion

Slow Cooker Italian Pot Roast

fromvalerieskitchen.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, worcestershire, beef broth, beef roast, celery, tomato sauce, rosemary, basil, carrot, olive oil, thyme, onion, canned tomato

Marc Murphy–Style Grilled Octopus Salad

foodrepublic.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, octopus, mexican chorizo, lemon, red onion, shallot, extra virgin olive oil, vegetable oil, frisee, oregano, potato, chili flake, sherry vinegar

Beef Pot Pies

crecipe.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, beef stew meat, bacon, beef broth, flour, puff pastry, butter, celery, shallot, carrot, egg, olive oil, button mushroom, thyme

Braised Short Rib Ragu

closetcooking.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, worcestershire, anchovy paste, beef short ribs, beef stock, parmesan, celery, rosemary, carrot, olive oil, tomato paste, oregano, fennel seed, porcini, thyme, onion

Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms

foodnetwork.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, deli ham, chicken stock, beef short ribs, flour, celery, portobello mushroom, extra virgin olive oil, red wine vinegar, carrot, vegetable oil, tomato, leek, lentils, thyme, onion, green lentils

Steak Diane

crecipe.com

Ingredients: red wine, bay leaf, dijon mustard, parsley, garlic, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, shallot, carrot, olive oil, button mushroom, tomato paste, bell pepper, thyme, onion, cognac, scallion