bay leaf, dill, lemon & red wine vinegar recipes
8 recipes
Page 1
Helga's Russian Borscht
crecipe.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, beef broth, boneless lamb, sour cream, cabbage, beetroot, tomato, onion, canola oil
Baked Basmati Rice with Garbanzo-Cherry Gremolata
deliciousliving.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, dried cherry, fresh mint, long-grain white rice, allspice, parsley, olive oil, garlic, canned chickpea, vegetable broth
Milk-roasted Salmon with Pickled Vegetables
lacucinaitaliana.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, salmon, milk, celery, brown sugar, fennel, carrot, olive oil, beetroot, scallion
Red Cabbage with Roasted Chestnuts
eatsmarter.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, bacon, beef broth, ghee, chestnut, red cabbage, red wine, onion, potato, sugar, caraway
Striped Bass with Carrots, Celery and Dill Sauce
eatsmarter.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, carp, heavy cream, butter, pastry flour, horseradish, white wine, carrot, celeriac, leek, onion, potato
Roasted Wild Salmon With Pickled Cauliflower Salad
traegergrills.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, salmon, peppercorn, cauliflower, extra virgin olive oil, raisins, parsley, oregano, bell pepper, pepperoncini, thyme, onion, sugar, garlic
Salmon with White Corn Grits and Tomato Salsa Recipe - (4/5)
keyingredient.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, chicken broth, canned anchovy, pork fat, salmon, milk, mascarpone, cherry tomato, chive, rosemary, olive oil, capers, grits, pickle, garlic, nutmeg
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: lemon, dill, red wine vinegar, bay leaf, salmon, walnut, celery, red onion, shallot, sun dried tomato, extra virgin olive oil, basil, carrot, dijon mustard, parsley, capers, cilantro, avocado oil, garlic, green lentils