bay leaf, duck fat, garlic, peppercorn, sugar & thyme recipes
4 recipes
Page 1
Turkey Confit
giadzy.com
Ingredients: duck fat, peppercorn, bay leaf, thyme, sugar, garlic, turkey thigh, turkey leg, rosemary
Roast goose with pickled cherries
gourmettraveller.com.au
Ingredients: duck fat, peppercorn, bay leaf, thyme, sugar, garlic, goose, purslane, four spices, orange, white wine vinegar, cherry
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: duck fat, peppercorn, bay leaf, thyme, sugar, garlic, duck, duck confit, butter, celery, shallot, ginger root, coriander, carrot, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, onion, coconut, turmeric, cassava
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: duck fat, peppercorn, bay leaf, thyme, sugar, garlic, duck breast, chicken stock, cumin, celery, shallot, red lentils, brown sugar, coriander, peach, carrot, olive oil, clove, apple cider vinegar, mustard seed, onion, coconut milk, turmeric, fenugreek, chili flake, mustard greens, nutmeg, white rice