bay leaf, egg, butter, rosemary & pastry flour recipes
8 recipes
Page 1
Fried Celery Root with Red Onion Jam
eatsmarter.com
Ingredients: butter, pastry flour, rosemary, bay leaf, egg, walnut, bread crumbs, lemon, red onion, balsamic vinegar, brown sugar, red wine, celeriac, olive oil, thyme, garlic
Roast Goose Breast with Red Cabbage and Potato Dumplings
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, chicken broth, goose, bread, red cabbage, brown sugar, red wine, carrot, celeriac, clove, cinnamon, cornstarch, orange juice, onion, potato
Stuffed Cabbage with Spiced Cream Sauce
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, mixed ground meat, bread crumbs, creme fraiche, brown mustard, cabbage, carrot, vegetable oil, allspice, celeriac, thyme, onion, garlic, vegetable broth, caraway
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, chicken stock, venison, milk, peppercorn, red wine, carrot, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, potato, garlic
Cabbage Rolls with Bacon and Potatoes
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, ground beef, bacon, bread crumbs, creme fraiche, brown mustard, cabbage, carrot, vegetable oil, allspice, celeriac, parsley, thyme, onion, potato, garlic, vegetable broth, caraway
Stuffed Veal with Cabbage Roulades
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, horseradish, celery, white wine, shallot, cabbage, carrot, juniper berry, celeriac, parsley, clove, leek, thyme, garlic
Beef Roulade with Cabbage and Dumplings
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, beef stew meat, bacon, beef stock, currant jelly, red cabbage, apple, cucumber, red wine, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, sugar, nutmeg
Roast Wild Boar with Sauerkraut and Potato Dumplings
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Ingredients: butter, pastry flour, rosemary, bay leaf, egg, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, red wine, carrot, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg