bay leaf, egg, butter, rosemary & tomato sauce recipes
4 recipes
Page 1
Bolognese with gnocchi
taste.co.za
Ingredients: butter, tomato sauce, rosemary, bay leaf, egg, ground beef, beef stock, ground pork, parmesan, cake flour, white wine, red onion, olive oil, tomato paste, sage, leek, black olives, potato, sugar
Arancini - Bombi tar-Ross
maltesecuisine.com
Ingredients: butter, tomato sauce, rosemary, bay leaf, egg, ground beef, chicken stock, bread crumbs, parmesan, flour, white wine, red wine, peas, olive oil, tomato, saffron, onion, risotto rice, garlic, sunflower oil
Saffron Lasagna with Ossobuco Ragù
lacucinaitaliana.com
Ingredients: butter, tomato sauce, rosemary, bay leaf, egg, pancetta, veal shank, flour, milk, grana-padano, celery, lemon, red wine, carrot, parsley, sage, saffron, onion, sugar, vegetable broth, nutmeg
Three Meat Cannelloni Bake
crecipe.com
Ingredients: butter, tomato sauce, rosemary, bay leaf, egg, ground beef, beef broth, ground pork, parmesan, heavy cream, flour, lasagna, milk, celery, white wine, carrot, parsley, olive oil, onion, garlic, nutmeg, italian seasoning