bay leaf, egg, cinnamon, nutmeg & white wine recipes
4 recipes
Page 1
Poached pear and nutmeg teacake
womensweeklyfood.com.au
Ingredients: white wine, bay leaf, egg, cinnamon, nutmeg, buttermilk, self-raising flour, butter, lemon, vanilla, pear, sugar
Dusty Road Plum Soup with Roasted Plums and Plum Tart
greatchefs.com
Ingredients: white wine, bay leaf, egg, cinnamon, nutmeg, hazelnut, heavy cream, flour, half and half, butter, peppercorn, malt sugar, ginger root, fresh mint, plum, allspice, clove, confectioners’ sugar, star anise, sugar
Bohemian Pastitsio
dianekochilas.com
Ingredients: white wine, bay leaf, egg, cinnamon, nutmeg, ground beef, flour, milk, cream, dumpling wrapper, feta, red onion, extra virgin olive oil, chive, white pepper, allspice, olive oil, clove, tomato paste, garlic
Goose Legs with Apple Sauce and Dumplings
eatsmarter.com
Ingredients: white wine, bay leaf, egg, cinnamon, nutmeg, goose, goose fat, bread crumbs, milk, bread, butter, peppercorn, shallot, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, parsley, clove, apple juice, onion, sugar, garlic