bay leaf, egg, flour, mussel, thyme & white wine recipes
2 recipes
Page 1
Mussels au Pineau des Charentes Wine
askchefdennis.com
Ingredients: mussel, flour, white wine, bay leaf, egg, thyme, butter, creme fraiche, shallot, parsley, onion, garlic
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: mussel, flour, white wine, bay leaf, egg, thyme, fish stock, butter, cream, parsley, saffron, onion, garlic