bay leaf, egg, lemon, butter & pastry flour recipes

13 recipes

Page 1

Salmon Strudel with Spinach and Shrimp

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, shrimp, salmon, horseradish, peppercorn, white wine, spinach

Veal Meatballs

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, beef broth, bread, sour cream, marjoram, allspice, parsley, capers, onion, mustard

Meatballs in Caper Sauce with Potatoes

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, beef broth, heavy cream, bread, brown mustard, marjoram, capers, onion, potato, scallion

Meatballs with Cream Sauce and Potatoes

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, beef broth, heavy cream, bread, marjoram, allspice, parsley, capers, onion, potato, mustard

Salmon Pate En Croute

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, salmon, smoked salmon, milk, bread, creme fraiche, yeast, dill, peppercorn, white wine, button mushroom, dry vermouth

Wiener Schnitzels with Potato Salad

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, veal cutlet, beef broth, bread crumbs, ghee, red wine vinegar, vegetable oil, onion, sugar, sweet potato, mustard, scallion

Veal Meatballs in Caper-Mustard Sauce

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, canned anchovy, beef broth, heavy cream, bread, marjoram, allspice, capers, onion, potato, mustard

Königsberg-Style Meatballs with Caper Sauce

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, canned anchovy, veal stock, beef stock, heavy cream, bread, parsley, clove, capers, onion, mustard

Fried Celery Root with Red Onion Jam

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, walnut, bread crumbs, red onion, balsamic vinegar, brown sugar, rosemary, red wine, celeriac, olive oil, thyme, garlic

Meatballs in Caper Sauce

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, canned anchovy, beef broth, heavy cream, bread, brown mustard, allspice, parsley, capers, onion, nutmeg

Veal Meatballs with White Asparagus

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, beef broth, heavy cream, bread, marjoram, allspice, parsley, capers, onion, asparagus, mustard, chervil

Braised Veal with White Wine Sauce

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, veal steak, veal shank, heavy cream, peppercorn, white wine, red wine vinegar, carrot, parsley, clove, thyme, onion, garlic, nutmeg

Königsberg Meatballs with Vegetable Sauce

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Ingredients: butter, pastry flour, lemon, bay leaf, egg, ground beef, beef broth, heavy cream, bread, marjoram, carrot, allspice, parsley, button mushroom, capers, onion, mustard, scallion