bay leaf, egg, lemon, cinnamon & thyme recipes
2 recipes
Page 1
Chicken in Pine Nut & Saffron Stew
greedygourmet.com
Ingredients: lemon, bay leaf, egg, cinnamon, thyme, chicken leg, chicken stock, pine nut, bread, white wine, parsley, olive oil, saffron, onion, garlic
Shane Osborn: Agen prunes with thyme financieres and orange and Cognac Chantilly
gourmettraveller.com.au
Ingredients: lemon, bay leaf, egg, cinnamon, thyme, almond meal, thickened cream, flour, butter, orange, honey, tea, confectioners’ sugar, star anise, prunes, cognac