bay leaf, egg, olive oil, parsley, tomato & orange recipes

3 recipes

Page 1

Provencal Soup

tastycraze.com

Ingredients: orange, bay leaf, egg, parsley, olive oil, tomato, whitefish, shrimp, parmesan, flour, croutons, butter, white wine, tomato paste, leek, saffron, thyme, onion, chile pepper, garlic

French Fish Soup

eatsmarter.com

Ingredients: orange, bay leaf, egg, parsley, olive oil, tomato, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, baguette, vegetable oil, anise liqueur, sage, saffron, thyme, onion, chile pepper, potato, garlic, vegetable broth

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: orange, bay leaf, egg, parsley, olive oil, tomato, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, shallot, paprika, cucumber, red wine vinegar, rosemary, basil, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac