bay leaf, egg, onion, potato & pastry flour recipes

21 recipes

Page 1

Potato Cakes

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Ingredients: pastry flour, bay leaf, egg, onion, potato, milk, feta, vegetable oil, tomato, thyme

Porcini Gnocchi with Tomato Sauce

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Ingredients: pastry flour, bay leaf, egg, onion, potato, parmesan, semolina flour, olive oil, tomato, porcini, thyme

Potato Pasta with Sauerkraut

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Ingredients: pastry flour, bay leaf, egg, onion, potato, bacon, ghee, sauerkraut, juniper berry, sugar, vegetable broth

Smarter Fish Cakes

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Ingredients: pastry flour, bay leaf, egg, onion, potato, pollock, bread, lemon, cucumber, parsley, vinegar, corn oil, vegetable broth

Fried Feta Cheese

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Ingredients: pastry flour, bay leaf, egg, onion, potato, bread crumbs, feta, lemon, red cabbage, olive oil, thyme, liquid stevia, vegetable broth

Lamb and Vegetable Stew with Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, beef broth, boneless lamb, milk, celery, carrot, vegetable oil, thyme, garlic, nutmeg

Goose Thighs with Cabbage and Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, goose, ghee, white wine, napa cabbage, sage, cornstarch, tomato, garlic, caraway

Stuffed Savoy Cabbage Leaves with Grape Sauce

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Ingredients: pastry flour, bay leaf, egg, onion, potato, mixed ground meat, heavy cream, bread, butter, grape, white wine, brown mustard, cabbage, allspice, vegetable broth

Meatballs in Caper Sauce with Potatoes

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Ingredients: pastry flour, bay leaf, egg, onion, potato, ground beef, beef broth, heavy cream, bread, butter, lemon, brown mustard, marjoram, capers, scallion

Meatballs with Cream Sauce and Potatoes

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Ingredients: pastry flour, bay leaf, egg, onion, potato, ground beef, beef broth, heavy cream, bread, butter, lemon, marjoram, allspice, parsley, capers, mustard

Veal Meatballs in Caper-Mustard Sauce

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Ingredients: pastry flour, bay leaf, egg, onion, potato, ground beef, canned anchovy, beef broth, heavy cream, bread, butter, lemon, marjoram, allspice, capers, mustard

Ravioli with Onions Oxtail

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Ingredients: pastry flour, bay leaf, egg, onion, potato, bacon, oxtail, madeira wine, peppercorn, red wine, carrot, olive oil, clove, tomato paste, leek, scallion, nutmeg

Goose Leg with Cabbage and Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, goose, ghee, bread, butter, white wine, napa cabbage, sage, cornstarch, tomato, garlic, nutmeg, caraway

Beef Goulash with Potato Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, beef stew meat, bacon, beef broth, beer, lemon, paprika, carrot, vegetable oil, parsley, tomato paste, thyme, garlic, nutmeg

Beet Soup with Cheese Balls

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Ingredients: pastry flour, bay leaf, egg, onion, potato, parmesan, fresh mozzarella, milk, butter, baking powder, red wine vinegar, basil, allspice, celeriac, beetroot, fennel seed, vegetable broth, nutmeg, caraway

Roast Goose Breast with Red Cabbage and Potato Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, chicken broth, goose, bread, butter, red cabbage, brown sugar, rosemary, red wine, carrot, celeriac, clove, cinnamon, cornstarch, orange juice

Game Stew with Leek Roulade, Potatoes, and Mushrooms

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Ingredients: pastry flour, bay leaf, egg, onion, potato, chicken stock, venison, milk, butter, peppercorn, rosemary, red wine, carrot, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, garlic

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, beef stew meat, lard, beef broth, ghee, celery, peppercorn, red cabbage, apple, red wine, carrot, juniper berry, clove, cornstarch, leek, vinegar, parsnip, sugar

Cabbage Rolls with Bacon and Potatoes

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Ingredients: pastry flour, bay leaf, egg, onion, potato, ground beef, bacon, bread crumbs, butter, creme fraiche, brown mustard, cabbage, rosemary, carrot, vegetable oil, allspice, celeriac, parsley, thyme, garlic, vegetable broth, caraway

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, bay leaf, egg, onion, potato, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, rosemary, red wine, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, sugar, nutmeg