bay leaf, egg, parmesan, white wine & porcini recipes
2 recipes
Page 1
Mushroom-barley soup
kitchenstories.com
Ingredients: parmesan, white wine, bay leaf, egg, porcini, barley, butter, lemon, shallot, olive oil, button mushroom, sherry, thyme, star anise, garlic
Gnocchi with duck ragù and porcini mushrooms
gourmettraveller.com.au
Ingredients: parmesan, white wine, bay leaf, egg, porcini, duck, chicken stock, pecorino, flour, carrot, parsley, tomato paste, sage, thyme, onion, potato, garlic, nutmeg