bay leaf, egg, parsley, dill & leek recipes
2 recipes
Page 1
Polish White Borscht (Bialy Barszcz)
internationalcuisine.com
Ingredients: dill, bay leaf, egg, parsley, leek, kielbasa, flour, sour cream, butter, horseradish, marjoram, onion, potato, garlic
Confit of salmon with herb salad
womensweeklyfood.com.au
Ingredients: dill, bay leaf, egg, parsley, leek, salmon, lemon, fennel, extra virgin olive oil, coriander, basil, dijon mustard, olive oil, bell pepper, garlic