bay leaf, egg, parsley, extra virgin olive oil, carrot & chili flake recipes
5 recipes
Page 1
Grilled Chicken Caesar Salad
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, chili flake, whole chicken, worcestershire, gelatin, parmesan, baguette, celery, lemon, romaine, onion, garlic
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, chili flake, beef steak, beef broth, flour, cumin, red wine vinegar, shortening, smoked paprika, thyme, onion, garlic, scallion
Lasagna Bolognese
recipesrun.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, chili flake, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, milk, celery, white wine, tomato paste, oregano, onion, canned tomato, garlic
Lasagna Bolognese
delish.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, chili flake, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, milk, celery, white wine, tomato paste, oregano, onion, canned tomato, garlic
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, chili flake, chicken breast, parmesan, flour, milk, bread, mozzarella, celery, balsamic vinegar, zucchini, spaghetti squash, basil, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, cayenne