bay leaf, egg, parsley, extra virgin olive oil, milk & white wine recipes
6 recipes
Page 1
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: milk, white wine, extra virgin olive oil, bay leaf, egg, parsley, ground beef, flour, butter, panko, cabbage, onion, canned tomato, garlic, vegetable broth, nutmeg
Pork and veal meatballs with eggplant
goodfood.com.au
Ingredients: milk, white wine, extra virgin olive oil, bay leaf, egg, parsley, ground beef, ground pork, almond, pecorino, flour, bread, eggplant, onion, garlic, nutmeg
Manti
greatchefs.com
Ingredients: milk, white wine, extra virgin olive oil, bay leaf, egg, parsley, chicken broth, chicken stock, ground lamb, flour, yogurt, butter, peppercorn, shallot, fennel seed, thyme, onion, garlic
Chestnut-Apricot Cornbread Dressing
newengland.com
Ingredients: milk, white wine, extra virgin olive oil, bay leaf, egg, parsley, flour, butter, chestnut, celery, baking powder, dried apricot, rosemary, cornmeal, sage, cornbread, onion, sugar
Lasagna Bolognese
recipesrun.com
Ingredients: milk, white wine, extra virgin olive oil, bay leaf, egg, parsley, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, celery, carrot, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Lasagna Bolognese
delish.com
Ingredients: milk, white wine, extra virgin olive oil, bay leaf, egg, parsley, chicken broth, ground beef, parmesan, ricotta, lasagna, fresh mozzarella, celery, carrot, tomato paste, oregano, onion, canned tomato, garlic, chili flake