bay leaf, egg, parsley, extra virgin olive oil, thyme & carrot recipes
6 recipes
Page 1
Breaking Tradition
purewow.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, thyme, chicken broth, cooked chicken, egg noodle, celery, tomato paste, serrano pepper, onion, garlic
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, thyme, heavy cream, flour, pie crust, butter, lemon, shallot, celeriac, parsnip, sugar, scallion
Argentinian Beef Empanadas Tucumanas (Hand-Cut Beef, Egg, and Green Onion Empanadas)
mission-food.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, thyme, beef steak, beef broth, flour, cumin, red wine vinegar, shortening, smoked paprika, onion, garlic, scallion, chili flake
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, thyme, celery, lemon, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, dijon mustard, capers, leek, asparagus
Spaghetti and Meatballs
foodnetwork.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, thyme, ground beef, chicken stock, ground pork, bread crumbs, parmesan, spaghetti, celery, basil, tomato paste, tomato, onion, garlic, cayenne
Mushroom Swiss Veggie Burgers
hellolittlehome.com
Ingredients: extra virgin olive oil, carrot, bay leaf, egg, parsley, thyme, walnut, swiss cheese, flour, bread, pearl barley, lettuce, smoked paprika, button mushroom, sage, tomato, lentils, onion, garlic