bay leaf, egg, parsley, extra virgin olive oil, thyme & lemon recipes
3 recipes
Page 1
Root Vegetable Slab Pie
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, parsley, thyme, heavy cream, flour, pie crust, butter, shallot, carrot, celeriac, parsnip, sugar, scallion
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, parsley, thyme, celery, peppercorn, white wine, cauliflower, coriander, red wine vinegar, basil, carrot, dijon mustard, capers, leek, asparagus
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: lemon, extra virgin olive oil, bay leaf, egg, parsley, thyme, corned beef, parmesan, flour, beer, fresno chile, zucchini, garlic powder, chive, red wine vinegar, edamame, oregano, cilantro, bell pepper, onion, sweet corn, potato, sugar, garlic