bay leaf, egg, parsley, garlic, ground beef, canned tomato & white wine recipes
5 recipes
Page 1
Japanese Stuffed Cabbage Rolls
justonecookbook.com
Ingredients: ground beef, white wine, bay leaf, egg, parsley, canned tomato, garlic, flour, milk, butter, panko, cabbage, extra virgin olive oil, onion, vegetable broth, nutmeg
Slow Cooker Spaghetti Meatball Soup
countrysidecravings.com
Ingredients: ground beef, white wine, bay leaf, egg, parsley, canned tomato, garlic, chicken broth, worcestershire, parmesan, spaghetti, milk, celery, basil, carrot, quick-cooking oats, tomato paste, onion, italian seasoning
Lasagna Bolognese
recipesrun.com
Ingredients: ground beef, white wine, bay leaf, egg, parsley, canned tomato, garlic, chicken broth, parmesan, ricotta, lasagna, fresh mozzarella, milk, celery, extra virgin olive oil, carrot, tomato paste, oregano, onion, chili flake
Lasagna Bolognese
delish.com
Ingredients: ground beef, white wine, bay leaf, egg, parsley, canned tomato, garlic, chicken broth, parmesan, ricotta, lasagna, fresh mozzarella, milk, celery, extra virgin olive oil, carrot, tomato paste, oregano, onion, chili flake
Meatball and orzo casserole
akispetretzikis.com
Ingredients: ground beef, white wine, bay leaf, egg, parsley, canned tomato, garlic, chicken stock, bread crumbs, flour, gruyere, orzo, cumin, basil, olive oil, tomato paste, cinnamon, oregano, thyme, onion, sugar, sunflower oil