bay leaf, egg, potato, parmesan & tomato sauce recipes

2 recipes

Page 1

Bolognese with gnocchi

taste.co.za

Ingredients: parmesan, tomato sauce, bay leaf, egg, potato, ground beef, beef stock, ground pork, butter, cake flour, white wine, red onion, rosemary, olive oil, tomato paste, sage, leek, black olives, sugar

Greek Moussaka Recipe

thecookingfoodie.com

Ingredients: parmesan, tomato sauce, bay leaf, egg, potato, ground beef, beef broth, flour, milk, butter, eggplant, vegetable oil, olive oil, tomato paste, cinnamon, thyme, onion, garlic, nutmeg