bay leaf, egg, potato, red wine & currant jelly recipes

3 recipes

Page 1

Wellington InterContinental hunter's pie ( SERVES 4 )

eatwell.co.nz

Ingredients: currant jelly, red wine, bay leaf, egg, potato, beef stock, venison, butter, celery, carrot, juniper berry, baking chocolate, thyme, onion, garlic, nutmeg

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: currant jelly, red wine, bay leaf, egg, potato, lamb stock, leg of lamb, bread, butter, celery, shallot, orange, rosemary, carrot, vegetable oil, juniper berry, parsley, olive oil, tomato paste, thyme, onion, mustard

Beef Roulade with Cabbage and Dumplings

eatsmarter.com

Ingredients: currant jelly, red wine, bay leaf, egg, potato, beef stew meat, bacon, beef stock, butter, pastry flour, red cabbage, apple, cucumber, rosemary, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, sugar, nutmeg