bay leaf, egg, sugar, apple & pastry flour recipes

6 recipes

Page 1

Stuffed Roast Goose with Apples

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Ingredients: pastry flour, apple, bay leaf, egg, sugar, goose, chicken stock, almond, bread crumbs, breakfast cereal, butter, chestnut, lingonberry jam, honey, mugwort, lingonberry

Beet Soup with Sauerkraut Filled Dumplings

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Ingredients: pastry flour, apple, bay leaf, egg, sugar, lard, bacon, semolina flour, sauerkraut, celery, white wine, carrot, vegetable oil, parsley, beetroot, onion, vegetable broth

Sauerkraut Cake with Bell Peppers

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Ingredients: pastry flour, apple, bay leaf, egg, sugar, bacon, heavy cream, butter, sauerkraut, yeast, white wine, marjoram, juniper berry, olive oil, bell pepper, onion, vegetable broth

Roast Pork with Sauerkraut

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Ingredients: pastry flour, apple, bay leaf, egg, sugar, bacon, pork belly, beef broth, beef stock, ghee, sauerkraut, lemon, yeast, white wine, vegetable oil, juniper berry, kirsch, apple jelly, onion, cayenne

Sauerbraten with Red Cabbage and Dumplings

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Ingredients: pastry flour, apple, bay leaf, egg, sugar, beef stew meat, lard, beef broth, ghee, celery, peppercorn, red cabbage, red wine, carrot, juniper berry, clove, cornstarch, leek, vinegar, parsnip, onion, potato

Beef Roulade with Cabbage and Dumplings

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Ingredients: pastry flour, apple, bay leaf, egg, sugar, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, cucumber, rosemary, red wine, vegetable oil, black mustard seed, allspice, clove, tomato paste, vinegar, mustard seed, thyme, onion, potato, nutmeg