bay leaf, egg, thyme, lemon, celery & heavy cream recipes
5 recipes
Page 1
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: heavy cream, celery, lemon, bay leaf, egg, thyme, pheasant, peppercorn, orange, rosemary, carrot, parsley, olive oil, onion, garlic
Quick Rotisserie Chicken Pot Pies
foodnetwork.com
Ingredients: heavy cream, celery, lemon, bay leaf, egg, thyme, chicken stock, rotisserie chicken, flour, puff pastry, butter, apple, carrot, dijon mustard, parsley, leek, onion, potato, nutmeg
Chicken and Dumplings
foodnetwork.com
Ingredients: heavy cream, celery, lemon, bay leaf, egg, thyme, whole chicken, chicken stock, chicken bones, buttermilk, flour, butter, baking powder, rosemary, carrot, vegetable oil, parsley, olive oil, onion, garlic
Jambalaya Pot Pie
thecandidappetite.com
Ingredients: heavy cream, celery, lemon, bay leaf, egg, thyme, shrimp, chicken stock, worcestershire, chicken breast, andouille, flour, pie crust, butter, hot sauce, rosemary, jalapeno, tomato, cajun seasoning, bell pepper, onion, garlic
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: heavy cream, celery, lemon, bay leaf, egg, thyme, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, flour, milk, butter, white wine, shallot, garlic powder, white pepper, margarine, oregano, onion powder, bell pepper, onion, garlic, scallion, cayenne