bay leaf, egg, tomato paste, celery, red wine & currant jelly recipes
2 recipes
Page 1
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: currant jelly, celery, red wine, bay leaf, egg, tomato paste, lamb stock, leg of lamb, bread, butter, shallot, orange, rosemary, carrot, vegetable oil, juniper berry, parsley, olive oil, thyme, onion, potato, mustard
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: currant jelly, celery, red wine, bay leaf, egg, tomato paste, chicken stock, venison, milk, bread, butter, peppercorn, balsamic vinegar, rosemary, carrot, vegetable oil, juniper berry, parsley, thyme, onion, pearl onion, garlic, nutmeg