bay leaf, egg, tomato paste, celery, red wine & yeast recipes
2 recipes
Page 1
Beef Stew with Herbed Bread Crust
lacucinaitaliana.com
Ingredients: celery, yeast, red wine, bay leaf, egg, tomato paste, beef shoulder, parmesan, flour, milk, butter, carrot, juniper berry, parsley, olive oil, clove, onion, canned tomato
Beef short-rib ragù with gnocchi buns
deliciousmagazine.co.uk
Ingredients: celery, yeast, red wine, bay leaf, egg, tomato paste, pancetta, beef short ribs, beef stock, bread flour, pasta flour, basil, carrot, olive oil, onion, potato, sugar, canned tomato, garlic