bay leaf, egg, white wine, bread crumbs & clove recipes

3 recipes

Page 1

Stuffed Veal with Cabbage Roulades

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Ingredients: bread crumbs, white wine, bay leaf, egg, clove, lard, veal steak, pork liver, heavy cream, bread, butter, pastry flour, horseradish, celery, shallot, cabbage, rosemary, carrot, juniper berry, celeriac, parsley, leek, thyme, garlic

Pork, Lamb and Sausage Fondue

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Ingredients: bread crumbs, white wine, bay leaf, egg, clove, fresh sausage, debrecener, beef broth, pork fillet, boneless lamb, buttermilk, heavy cream, creme fraiche, cream cheese, peppercorn, parsley, olive oil, vinegar, mustard seed, onion, pickle, sugar, garlic, mustard

Goose Legs with Apple Sauce and Dumplings

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Ingredients: bread crumbs, white wine, bay leaf, egg, clove, goose, goose fat, milk, bread, butter, peppercorn, shallot, white balsamic vinegar, apple, raisins, honey, juniper berry, vanilla, parsley, cinnamon, apple juice, onion, sugar, garlic, nutmeg